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Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live vegan. You'll find more than 250 recipes--plus menus and stunning color photos--for dishes that will please every palate. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. And by popular demand, the Veganomicon includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap. Recipes include:

• Autumn Latkes
• Samosa Stuffed Baked Potatoes
• Grilled Yuca Tortillas
• Baby Bok Choy with Crispy Shallots
• Chile-Cornmeal Crusted Tofu Po’ Boy
• Roasted Eggplant and Spinach Muffuletta
• Jicama-Watercress-Avocado Salad with Spicy Citrus Vinaigrette
• Acorn Squash, Pear and Adzuki Soup
• Tomato Rice Soup with Roasted Garlic and Navy Beans
• Asparagus and Lemongrass Risotto
• Almost All-American Seitan Pot Pie
• Hot Sauce-Glazed Tempeh
• Black Eyed Pea Collard Rolls
• Chocolate Hazelnut Biscotti
• Pumpkin Crumb Cake with Pecan Streusel

• Sales Rank: #9037 in Books
• Brand: imusti
• Published on: 2007-11-02
• Original language: English
• Number of items: 1
• Dimensions: 10.25" h x 1.25" w x 8.75" l, 2.26 pounds
• Binding: Hardcover
• 336 pages

Features

• Marlowe & Company

From Publishers Weekly
Starred Review. While most vegan cookbooks are anemic, underfed volumes-some no-brainer pasta recipes, a few things to do with tofu, maybe some oddball desserts-this slam-bang effort from vegan chefs Moskowitz and Romero (Vegan with a Vengeance) is thorough and robust, making admirable use of every fruit and vegetable under the sun, without once asking readers to make do with fake meat products and egg replacements. Instead, the eccentric authors offer dozens of novel, delicious ways to get excited about eating meat-, dairy- and egg-free. Take Southwestern Corn Pudding, a winning casserole rich with coconut milk and an unexpected dash of maple syrup-a likely MVP at your next Thanksgiving (whether it's centered around turkey or tofu). Almost as addictive are Rustic White Beans and Mushrooms, which get their bite from fresh herbs, and Lentils and Rice with Caramelized Onions and Spiced Pita Crisps, a transcendent Middle Eastern comfort food. Vegan breakfasts get overdue attention: sitting in front of a hot stack of velvety Blueberry Corn Pancakes and hearty Blue Flannel Hash, who's going to miss the bacon? Best of all is the wide selection of terrific desserts: everything from Chewy Oatmeal Raisin Cookies to decadent Caramel-Apple-Spice Cupcakes boldy fill the space where most eggless, milkless and butterless cookbooks fear to tread.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Review
"These two very real and very sassy food-obsessed women have put together a cookbook that you wish your mom cooked from when you were growing up. The recipes are seriously delicious and, for the most part, uncomplicated."
―Buffalo Spree

About the Author
Isa Chandra Moskowitz is America's most popular vegan chef. She is the author of Vegan with a Vengeance, which won PETA's Proggy Award for Best Cookbook 2006. She and Terry Hope Romero are the authors of Vegan Cupcakes Take Over the World, winner of VegNews' Veggie Award for Best New Cookbook. Since 2003, Isa and Terry have hosted the public access/podcast vegan cooking show The Post Punk Kitchen. They live in New York. Isa Chandra Moskowitz is America's most popular vegan chef. She is the author of Vegan with a Vengeance, which won PETA's Proggy Award for Best Cookbook 2006. She and Terry Hope Romero are the authors of Vegan Cupcakes Take Over the World, winner of VegNews' Veggie Award for Best New Cookbook. Since 2003, Isa and Terry have hosted the public access/podcast vegan cooking show The Post Punk Kitchen. They live in New York.

Most helpful customer reviews

24 of 25 people found the following review helpful.
Great Recipes, Terrible Layout
By Kyleigh
I love Isa Chandra Moskowitz and Terry Hope Romero, I think they’re wonderfully creative and imaginative cooks. I own all of their books, and most of those books I use regularly, but I have to say Veganomicon is not one that I use often. Simply put I don’t love it, and it’s not because the recipes aren’t good - virtually all of the ones I’ve made so far have been stellar - my biggest complaint is the layout. I hate it, The pages of this book are busy to the point of overflowing with ingredients, instructions and tips. Don’t get me wrong I have no qualm with long ingredient lists, and I love the helpful tips but each page has at least 2 recipes on it. I hate the way the recipes are split over more then one page as this can make it difficult when actually trying to follow the recipe in the kitchen. It may seem silly, but this really is the sole reason that I rarely use the book. If it had a better layout I’d probably use it a lot more. Other negative points that some people may be interested in are there is a real lack of photos in the book - just a color photo insert in the center - and there is no nutritional information listed for the recipes. Also some of the recipes seem needlessly long or overly complicated with several time consuming steps.

Having said that there are a lot of positives about the book as well. For one it’s a tome, massive, and filled to the brim with tasty recipes for appetizers, soups, salads, dressings, sauces, proteins, one-pot meals, casseroles, grains, vegetable side dishes, and desserts. There’s also a large section in the front of the book that details basic cooking techniques, how to fill your vegan pantry, what utensils and cooking equipment is best and general tips on prepping and cooking various vegetables, grains etc... As I said early most recipes also include an additional hint about an ingredient, a cooking method, or what else can be done with the finished product. I got my copy of Veganomicon in 2010 when I was relatively new to veganism and I did find much of this information very helpful. Moskowitz and Romero also make cooking seem effortless, they have a really easy-going down to earth writing style that I appreciate, and I love their sense of humor. I also really appriciate their emphasis on whole foods rather then processed foods. They include a few recipes for making your own seitan, tofu mayo, and other vegan staples.

Unfortunately though many of the dishes sound delicious I haven’t cooked as many recipes from this book that I’d like. Of the ones I have tried here’s what I thought...

Spicy Tempeh Nori Rolls - Loved it!
Grilled Yuca Tortillas - Loved it!
Butternut Squash and Pumpkin Seed Rice Paper Rolls - Loved it
Samosa Stuffed Baked Potatoes - Loved it
Curried Carrot Dip - Loved it
Walnut Mushroom Pate - Loved it
Mediterranean-Style Cashew-Cucumber Dip - Loved it, this is seriously the best Tzatziki dip I’ve had vegan or otherwise. A definite Go-To recipe for me.
Asparagus Spinach Dip - Loved it
Chocolate Chip Brownie Waffles - Pretty good
Blueberry Corn Pancakes - Loved it
Autumn Root Salad with Warm Maple Fig Dressing - Pretty good
Creamy Asian Pear and Tempeh Salad with Wasabi Dressing - Hated it! Totally inedible.
Maple-Mustard Dressing - Loved it
Snobby Joes - Loved it
Chili Cornmeal Crusted Tofu Po’Boys - Loved it
Sauteed Spinach and Tomatoes - Loved it
Broccoli Polenta - Just okay.
Chili Cornmeal Crusted Tofu - Loved it
Marinated Asian Tofu - Loved it
Chickpea Cutlets - Just okay
Tomato Rice Soup with Roasted Garlic and Navy Beans - Pretty Good
Potato and Kale Enchiladas with Roasted Chili Sauce - Loved it
Eggplant-Potato Moussaka with Pine Nut Crema - Loved it
Tempeh Shepherdess Pie - Okay
Manzana Chili Verde - Loved it
Leek and Bean Cassoulet with Biscuits - Loved it
Pumpkin Saag - Just okay
Spicy Tempeh and Broccoli Rabe with Rotelle - Loved it
Pasta e Fagioli- Loved it
Pumpkin Baked Ziti with Caramelized onions and Sage Crumb Topping - Pretty good
Green Pea and Lemon Risotto with Roasted Red Peppers - Loved it
Skillet Cornbread - Loved it
Banana Wheat Germ Muffins - Loved it
Carrot Pineapple Sunshine Muffins - Loved it
Pistachio Rosewater Cookies - Loved it
Chocolate Chocolate Chip Walnut Cookies - Loved it
Peanut Ginger Sesame Cookies - Loved it
Fudgy Wudgy Blueberry Brownies - AMAZING!
Coconut Lemon Bundt Cake - Loved it

Overall the recipes have been really great, and if the book had a better layout I’d probably be more inclined to use it more frequently. As is this probably wouldn’t be the first book I’d recommend to a newbie vegan, but I think a lot of seasoned vegans would really enjoy this book, especially for it’s creativity - provided of course they don’t hate the layout as much as I do.

18 of 19 people found the following review helpful.
All turned out great! The muffins would also be awesome with chocolate ...
By eventplanner
I just received this cookbook and I have made three dishes so far - chickpea cutlets (I made nuggets versus cutlets), almond quinoa muffins with apricot and lemon bars. All turned out great! The muffins would also be awesome with chocolate chips. Looking forward to trying more things.

7 of 7 people found the following review helpful.
Must Buy!!
By Elexis
So I love post-punk and I love veganism so of course I picked this baby up! This book is a game-changer! The quality of the content inside is impeccable and it is such a nice easy read. Isa and Terry do a wonderful job at making these vegan recipes easy for anyone to make. Most of the ingredients are cheap and easy to find in most grocery stores. I really recommend this for new vegans! I just tried the Snoppy Joes and they tasted like a fancy traditional Sloppy Joe. And the cool thing is the main ingredient is lentils and barely making a dent into the lentil bag made 6-8 sandwhiches (way cheaper than ground beef).

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M/M ROMANCE. DESCRIPTIVE GAY SEX. SOME LANGUAGE AND VIOLENCE.

BOOK 2 of the SOULSCAPE Series.

For two years, Frank Harlan has kept the memory of Alec Strom hidden deep in his mind – behind a door with a broken lock. Troubled by his attraction to the disturbed and dangerous young man, Frank has left the asylum and now struggles with the daily reality that Alec is still out there somewhere –and that a part of Frank longs for the boy to return.

One night, after sharing drinks with his longtime friend –Warden Ron McNeil –who urges him to let go of Alec’s memory and move on with his life, Frank meets a young go-go dancer who ignites his long suppressed sexual desires. Frank takes the young man home and spends a passion-filled night with the boy –only to discover that not all things are as they first appear.

SOULSCAPE series (to be read in order):
BK #1 - Dark Soul
BK #2 - Black Heart

• Sales Rank: #558229 in eBooks
• Published on: 2015-07-28
• Released on: 2015-07-28
• Format: Kindle eBook

Most helpful customer reviews

2 of 2 people found the following review helpful.
Sexy, sweet and a little bit twisted. LOVE IT!
By Tash Anastasia
Black Heart is book two of the new Soulscape series and it was every bit as good as Dark Soul which is book 1. And that was excellent. The cliffhanger in Black Heart STILL has me on the edge of my seat, it was seriously intense and I am DYING for book three. I don't actually think I want this series to end. Ever.

I love how twisted but very much genuine Alec is, he makes no pretence about what he is, and how beautiful, sweet and loving Frank is. The two of them together are as sexy as hell, and in Alec's case it suits perfectly ;) Even though it is only book two you already get the feeling that Frank and Alec's love will be so magical but also, very unique and rare. And for that A.M. Snead just proves what a true genius she is.

Every time A.M. releases a book, I cannot click that purchase button fast enough and every time I do I am never disappointed.

0 of 0 people found the following review helpful.
Another great book by A.M.Snead
By T. Hardwick
Another great book by A.M. Snead. Her M/M romance books never fail to pull me in. From the first sentence to the last scene I was on the edge of my seat. Alex and Frank have a twisted yet somewhat hauntingly beautiful love. Add in the supernatural element and it is a winner. Can Alex ever love? I am rooting for him. This is the second book in the series...go get and read book 1: Dark Soul (Soulscape #1). Read it....Read Black Heart (Soulscape # 1)....then I hope you have better luck waiting patiently for book # 3 than me!

0 of 0 people found the following review helpful.
100% addictive
By Leda
This series in phenomenal!

Alec is pretty much one of the best characters I've ever read.
He is evil, knows he's evil, makes no excuses for it. But damn if he isn't completely honest with the doc.
He may not have/feel emotions but he is loyal to the only person who ever treated him like an actual human being. I'm am absolutely enthralled with Alec!

This was a great second story in the series. It just keeps getting better!

100% addictive -5 stars

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• Binding: Turtleback

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Aimed at second and third level university and technikon students, this outcome-based textbook covers core theoretical approaches in media studies. A section centred around production focuses on basic techniques and introductory applications. The discussions and outcomes contained within can easily be adapted to accommodate the needs of different educational institutions and students.

• Sales Rank: #2011585 in Books
• Published on: 2004-04-28
• Original language: English
• Number of items: 1
• Dimensions: 9.75" h x .93" w x 6.75" l, 1.48 pounds
• Binding: Paperback
• 384 pages

About the Author
Professor GM (Trudie) du Plooy is a professor in the Department of Communication, University of South Africa.

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Asymmetry of the brain and behavior (lateralization) has traditionally been considered unique to humans. However, research has shown that this phenomenon is widespread throughout the vertebrate kingdom and found even in some invertebrate species. A similar basic plan of organization exists across vertebrates. Summarizing the evidence and highlighting research from the last twenty years, the authors discuss lateralization from four perspectives - function, evolution, development and causation - covering a wide range of animals, including humans. The evolution of lateralization is traced from our earliest ancestors, through fish and reptiles to birds and mammals. The benefits of having a divided brain are discussed, as well as the influence of experience on its development. A final chapter discusses outstanding problems and areas for further investigation. Experts in this field, the authors present the latest scientific knowledge clearly and engagingly, making this a valuable tool for anyone interested in the biology and behavior of brain asymmetries.

• Sales Rank: #2665267 in Books
• Published on: 2013-02-25
• Released on: 2013-01-17
• Original language: English
• Number of items: 1
• Dimensions: 8.98" h x .43" w x 5.98" l, .93 pounds
• Binding: Paperback
• 234 pages

Review
"This fascinating book has been written by three experts in the field. The different roles played by the two sides of the brain were thought to be a uniquely human characteristic, but the authors show that such lateralisation has ancient origins in biological evolution. They have written a superb book which I shall use as an invaluable source for years to come."
Professor Sir Patrick Bateson, University of Cambridge, and co-author of Plasticity, Robustness, Development and Evolution (2011)

"Birds do it, bees do it - and so, it seems, do species of every taxa: they show cerebral and behavioral asymmetries that belie the seeming bilateral symmetry of the body, and even the brain itself. Until quite recently such asymmetries, especially in the form of right-handedness and left-brain dominance, were held to be uniquely human, and even to define our species. This anthropocentric view is here comprehensively buried. The book is more than simply a compendium of asymmetries across different species. Rogers, Vallortigara and Andrew cover evolutionary, development and genetic aspects of asymmetry, asking why and how asymmetries evolved in a world that is indifferent to left and right. This is the most in-depth analysis to date, by the three foremost authorities on animal asymmetries, of a phenomenon that has fascinated scientists and philosophers through the centuries."
Professor Michael C. Corballis, University of Auckland

"A timely addition to our understanding of hemisphere difference, this book is a vital and accessible source of information about laterality in fish, reptiles, birds, mammals, and even insects. It does not content itself with merely marshalling information, though it does that very well, but addresses the 'how' and 'why' of the asymmetrical world of all living things."
Dr Iain McGilchrist, author of The Master and his Emissary: The Divided Brain and the Making of the Western World

"... a fascinating and awe-inspiring analysis of cerebral and behavioural asymmetries across the animal kingdom (in both vertebrate and invertebrate species), across experimental techniques and across time both historical and evolutionary. A remarkably charming aspect of this extraordinary book is that, although the authors do not renounce the use of technical terms and definitions to explain principles and functional mechanisms that govern asymmetric brain functions, the language is kept simple and flows very nicely throughout the text, which makes the book suited to a broader audience."
Marcello Siniscalchi, Laterality

"It is impossible to do justice to the extraordinarily high quality of this book in the space available here. The authors have produced a monograph of astonishing scope, without sacrifice of rigor. The book is a landmark contribution to comparative neurobiology and cognitive neuroscience. There is no doubt in my mind that it will constitute the gold standard for attempts to synthesize knowledge on animal brain asymmetry for the foreseeable future. This remarkable book will make obsolete the typical introductory psychology textbook, with a single chapter on hemispheric specialization, unrelated to the content of the rest of the book."
Peter F. MacNeilage, University of Texas at Austin, Animal Behavior

"Those who are interested in brain lateralization will find this book, written by eminent brain researchers, to be well written and comprehensive. For others, the striking message is how, once again, comparative research forces us to confront the reality that, although we do have certain capacities that distinguish us from other animals, there are many fewer differences that we can point to as being uniquely human."
Thomas R. Zentall, PsycCRITIQUES

"... elegantly brings together research, especially from the past two decades, on asymmetry (lateralization) of brain structure and function in a wide range of species. I really enjoyed this extremely stimulating and important book and learned a lot about how brains work and how much remains to be discovered about asymmetries and what they mean in a wide variety of species."
Marc Bekoff, Psychology Today

"Divided Brains is relatively trim, well written, comprehensive, and provides the latest information about brain lateralization across the animal spectrum. It is a must-read for scholars interested in brain evolution, including that of humans and their early ancestors."
Dean Falk, Florida State University, American Journal of Physical Anthropology

"The text is an important window into how evolution through the development of lateralisation has allowed the brains of a diverse range of organisms to maximize their exploitation of the niches in which they live."
Dr Stephen Hoskins, The Biologist

About the Author
Lesley J. Rogers is Emeritus Professor at the Centre for Neuroscience and Animal Behaviour, University of New England, Armidale, Australia. A Fellow of the Australian Academy of Science, she has made outstanding contributions to understanding brain development and behaviour, including the discovery of lateralization in the chick forebrain at a time when lateralization was thought to be unique to humans. Her publications, numbering over 450, include 16 books and over 200 scientific papers and book chapters, mainly in the field of brain and behaviour with a focus on development and lateralization. She has received a number of awards for excellence in research, including a Special Investigator Award from the Australian Research Council, an Australian Centenary Medal, and the Clarke Medal from the Royal Society of New South Wales.

Giorgio Vallortigara is Professor of Neuroscience at the Centre for Mind/Brain Sciences, University of Trento, Rovereto, Italy. His research includes the study of spatial cognition in the avian brain, number and object cognition in animals and lateralization of cognition. He discovered functional brain asymmetry in the so-called 'lower' vertebrate species.

Richard J. Andrew is Emeritus Professor at the School of Life Sciences, University of Sussex, Brighton, UK. He has worked extensively on lateralized processes in memory formation in chicks and on behavioural transitions during early development. At present he uses zebrafish to explore the role of brain asymmetries in the generation of lateralized behaviour.

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0 of 0 people found the following review helpful.
Excellent!
By ASK
This is a fantastic book for an introduction to lateralisation as well as an excellent synthesis of the topic for those readers who have been in the field for many years. It is beautifully written in a way that is both informative and enjoyable. I thoroughly recommend this book for anyone interested in animal behaviour and lateralisation.

0 of 0 people found the following review helpful.
Fabulous
By JML
A MUST READ for anyone interested in left-right brain functionality. Fascinating and enjoyable reading, with reference to everything from orang-utans to dogs to bees! 10/10

0 of 0 people found the following review helpful.
No left brain right brain nonsense here.Just good science.
By Terence M. Hines
An excellent review of the literature on differences between the left and right sides on the brains of non-human species.

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